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Herb Sauce in jar

Herb Sauce


  • 4 tbsp olive oil
  • 2 tbsp basil (8-10 leaves- thinly chopped)
  • 2 tsp fresh thyme
  • 2 tsp fresh wild thyme (Serpolet)
  • 2 tsp rosemary
  • 1 tsp garlic (minced)
  • 1 tsp Savory (optional)
  • 1 tsp Lavender (optional)
  • Salt and pepper (to taste)


Mix your herb sauce:

In a small bowl, add all of your herbs and garlic and pour the olive oil over the top. Using a spoon, mix these together so they can begin blending together and have good olive oil coating. The minced garlic will give all of these herbs a wonderful flavor, so let this herb mixture stand at room temperature until you add it last.